Subtle yet spicy
Celebrated caterer, chef and cookbook author Karen Dudley wasn’t too hot on chillies. Until now, that is.
A spicy new frontier for South Africa
Local foodies with a soft spot for spice will want to seek out a bottle of Banhoek Chilli Oil.
Things to do this week
Love music, wine and the great outdoors? Make the most of summer weekends with these events in and around Stellenbosch.
New Restaurant @ The Nek offers a fresh fine dining experience
We had the chance to sample chef Dylan Laity’s showcase of his new eatery in Constantia.
A new era in Winelands luxury
We attended the reopening of Quoin Rock where fresh life has been breathed into the storied estate through the new owner’s exciting vision.
Luxury wheels & fine wines
A tour of Waterford Estate’s vineyards – rough patches and all – in the new Range Rover Sport is enough to convince SEBASTIAN BARTLETT that the horizon is no limit.