Want a picture – or any other item you care about – framed? Then you need to go to Jamestown, says Carina Diedericks-Hugo, whose visit to Roxanno’s was a lesson in family values.
Celebrated caterer, chef and cookbook author Karen Dudley wasn’t too hot on chillies. Until now, that is.
Local foodies with a soft spot for spice will want to seek out a bottle of Banhoek Chilli Oil.
A limited-edition, in tribute to André Hériard Dubreuil.
Strauss & Co are hosting a Valuation Day taking place at Lourensford Wine Estate, Somerset West this Thursday 17 January 2019.
Identified for her combination of skills, the 2019 graduate will embark on a year-long internship.