When KERNEELS BREYTENBACH visited Michael Broughton’s Ember restaurant in Stellenbosch, he discovered the true meaning of beef – and nothing but the unadulterated flavour of locally reared, indigenous beef.
When KERNEELS BREYTENBACH visited Michael Broughton’s Ember restaurant in Stellenbosch, he discovered the true meaning of beef – and nothing but the unadulterated flavour of locally reared, indigenous beef.