Sanlam Private Wealth’s Alwyn Van der Merwe samples the 2015 vintage of a Stellenbosch producer with an esteemed pedigree.
Embracing the signature modern focus of newly appointed Executive Chef, Eric Bulpitt, Pierneef à La Motte Restaurant is shining a new light on heritage cuisine.
Their dates of birth may be some 300 years apart, but wine estate Lanzerac and winemaker Wynand Lategan have much in common.
Estate awarded seven medals at the annual UK Sommelier Wine Awards in addition to its status as overall champion.
With the sad news of Giulio Bertrand’s recent passing, we take a look back at Emile Joubert’s piece from Stellebosch Visio of Spring 2017 where he visited Morgenster and found out more about this beloved pioneer.
Joakim Hansi Blackadder from Stellenbosch was announced as the winner after competing against four other finalists on 23 and 24 May in Cape Town.